Our sumptuous Sugar Plum Halves are cultivated in the Mendoza region at the foot of the Andes Mountains close to Chile. A steady climate makes this location optimal for growing Argentina's grapes for fine wines as well as other fruit such as these sugar plums.
Harvested at the peak of their season, our sugar plums are quickly dried naturally, capturing in the delicate flavors. This all-natural dried fruit elevates dishes such as Moroccan chicken, or makes for a splendid snack.
We now offer a 12 oz. Refill Bag on many of our customer's favorite fruits including these lovely Sugar Plum Halves.