The first Fuji apple was developed in Japan in the 1930s by crossing Red Delicious and Ralls Janet; it didn't hit markets until the 1960s and quickly became a popular variety. Called Tohoku apples in Japan, it is easy to see why they beat out the sale of all other apples.
With a firm crispy texture and honeyed sweetness, these apples make for perfect all-natural dried fruit. We've added a touch of cinnamon, to create this Meduri exclusive. If you love apples and cinnamon, we encourage you to explore the option of a 5 Pound Harvest Pack with a savings of 35% compared to buying by the tin.